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Patient Information Bariatric Surgery Dietary information for patients following sleeve gastrectomy or gastric bypass surgery Bariatric Surgery Dietary information for patients following sleeve gastrectomy or gastric bypass surgery Contents Introduction 4 Eating for good tolerance 14 Supplements 6 Sample menu 15 Other medications 6 When can I move on to Stage Four? 16 Why is this information important? 6 Questions? 16 Stage One: Fluids – smooth liquids 7 Stage Four: Solid foods and back to a normal healthy diet 17 How long do I need to be on Stage One of the diet? 7 When can I start Stage Four? 17 Dietary aim 7 What is Stage Four? 17 Suitable fluids 7 Getting weight loss results that last 17 How much and when? 8 Why is balanced eating so important? 18 Avoid these liquids 8 So just what is a balanced diet? 18 Sample menu 9 Being nutritious 18 When can I move on to Stage Two? 9 The Eatwell Plate 19 Questions? 9 Protein foods 20 Stage Two: Pureed foods 10 Dairy foods 20 How long will I be on Stage Two of the diet? 10 Breads, cereals and starchy foods: carbohydrates 20 Foods to have 10 Fruit and vegetables 21 Foods to avoid 10 Fats and sugars 21 Food preparation tips 11 Fluids 22 Tolerance 11 Alcohol 22 Fluids for hydration to have between meals 11 Food servings 22 Sample Menu 12 Pregnancy 24 When can I move on to Stage Three? 12 Long term Supplements 24 Questions? 12 Further information 26 Stage Three: Soft textured foods 13 How long will I be on Stage Three of the diet? 13 What is soft food? 13 Diet aims 13 Suitable foods are 13 Foods to avoid 14 Fluids for hydration to have between meals 14 2 3 Bariatric Surgery Dietary information for patients following sleeve gastrectomy or gastric bypass surgery Introduction This information is After both types of surgery you will need to follow a Stage One Stage Four special diet for about six weeks before you return to Fluids only. Smooth liquids with no lumps. Solid foods, a normal textured, varied and for patients who a normal textured diet. The diet is set out over four Weeks one and two. healthy diet. Week seven onward. stages: have had the sleeve 1. Fluids: smooth liquids with no lumps This stage of the diet allows your stomach to rest By now you should be able to tolerate a variety of 2. Pureed food: smooth consistent texture, no and recover from the surgery. Keep in mind that the food textures. Do keep in mind that your stomach gastrectomy or gastric lumps surgery has reduced your stomach size. It is now may still be sensitive so continue carefully. At some 3. Soft moist: soft foods, lumps allowed much smaller than before surgery; it is roughly the point you may experience setbacks. If you do suffer bypass surgery. 4. Normal textured varied healthy diet size of an egg cup. Go slowly, don’t over do it. The any trouble or difficulties then it is well advised smooth liquid stage of the diet helps preserve and to return to the previous texture stage and to eat Your first sips of water will be taken the morning protects the new stomach structure whilst it heals. smaller portions until things improve. after surgery, if you tolerate this well you will then Now is the time to establish and reset healthy eating start stage one of the bariatric diet at lunchtime. Stage Two practices. Try to move away from the factors that led The bariatric clinical nurse specialist, ward nurse or Pureed Food. Smooth consistent textures with to weight gain in the first place. Self monitoring is dietitian will discuss the diet with you before you go no lumps. Weeks three and four. the key to long term weight loss. This takes planning home. and focus, but with practice will become second Keep in mind that your surgery took place on day Remember your stomach is still healing. This stage nature. one of week one. You should continue with each continues the gentle process of reintroducing normal food texture stage for two weeks unless advised food textures. You can progress to the next stage at Good nutrition is important after weight loss surgery. otherwise by your doctor or dietitian. At the end of the start of week five. Aim to ensure your diet contains sufficient protein, each two week period you can progress to the next energy, vitamins and minerals for optimum health. stage if all is well and you are having no difficulties. Stage Three A healthy balanced diet includes a variety of foods It is important to follow the food restaging protocol Soft, Moist Foods. Lumps now allowed. Weeks from the five food groups. After weight loss surgery as described. five and six. you will find your appetite may be considerably reduced, however you should aim to eat a breakfast, Most tolerance problems typically arise from: At this stage you can introduce soft moist textures to lunch and dinner daily. See stage four of this • Eating too quickly your diet. With trial and error you will find some foods resource for more information on healthy eating. • Simply eating too much: or too large a mouthful are more difficult than others. It is very important at in one go this stage to get in the habit of chewing well to avoid • Drinking too much fluid discomfort. You should eat slowly and stop eating as • Eating and drinking at the same time soon as you feel full. The healing process continues. • Introducing solid foods too early Simply eating too much or too quickly may cause • Hot and cold foods may also be an issue pain and vomiting. This can aggravate your surgical wound. Aim to eat without distractions and learn to recognise when you’ve had enough. In reality this may be much less than you would expect. 4 5 Bariatric Surgery Dietary information for patients following sleeve gastrectomy or gastric bypass surgery Stage One: Fluids – smooth liquids More information you have diabetes your medications will need review, This information is for patients who have had them in the chilled part of the supermarket. please ensure that you speak to a member of the the sleeve gastrectomy or gastric bypass surgery. Choose high protein soups that contain meats, Each stage of the diet is covered in greater detail on medical team about this before going home. You will beans or other pulses. Blitz them in your the following pages. also need to make an appointment within six weeks How long do I need to be on blender; you may need to add water or milk to speak to your GP or practice nurse who deals with Stage One of the diet? until smooth. Supplements your diabetes medications. • Creamed soups – cream of tomato, potato and leek or any soup with no bits. Adding a little milk Why is this information With each stage of the diet you should follow the will improve the protein content. If in doubt of Weight loss surgery may make it necessary to take guideline for two weeks. the texture use a blender or sieve. a range of vitamin and mineral supplements. Which important? • Build Up high protein powdered soups from ones will depend on the type of surgery you have Dietary aim Nestle. These can be found in most supermarkets. had. Typically you can start the supplements in The texture progression from liquid to solids is • Complan soup or drink products. tablet form after week six of your operation. If you important to reduce discomfort or unpleasant The aim of each stage is to eat well whilst minimising • Ovaltine or Horlicks made with semi-skimmed wish you can start earlier with a liquid or chewable side effects such as vomiting or regurgitation. the possibility of discomfort and side effects. The key milk – be careful how much you use, three supplement for example: Without adequate attention to eating well the thing with this stage is to stick to fluids and ensure a teaspoons per mug is a good measure. weight loss surgery may make it a challenge to get good protein intake. • Slimfast ready made drinks in the bottle, 330ml. • Centrum chewable enough vitamins and minerals from your diet. The • Low fat or fat free natural or fruit yoghurts are • Bassett’s chewable consequences of a poor diet can vary. In the short best. Do avoid the ones with added crunchy • Boots own brand chewable term this may lead to dry or cracked skin, nails or Suitable fluids toppings. • Forceval soluble hair loss. In the long term poor nutrition can lead to increased risk of developing health problems or even All fluid foods should be completely smooth with no Fluids for hydration: drinks included between Other medications weight regain. It is very common to experience bits or lumps. The liquids you drink should be thin meals for keeping hydrated. hair loss in the first six months after surgery. enough to pass through a straw. After weight loss • Tea or coffee, with milk. Use sweetener if desired All other medications, unless in the form of a tiny This is often due to the stress of rapid weight surgery your appetite will be greatly reduced and you • Stock cube, Marmite or Bovril in hot water tablet should be taken in liquid, dissolvable form loss or poor nutritional status over the longer will only be able to manage small amounts at any • Diluted fruit juice (½ juice, ½ water) or crushed until after week six. Capsules can be term. Your hair will return to normal in time one time. For this reason it may become a challenge • Plain water, flavoured water (sugar free), sugar opened and added to a small amount of water or with a healthy diet. to get enough protein and fluid during the day. It is free jellies or no added sugar squash other drink to mask the taste. Please check with your therefore important to choose nutritious protein rich • Avoid sparkling water or carbonated beverages GP as some capsules are designed for slow release You should talk to your dietitian or clinical nurse fluids and drink little and often. and this may be an issue. You can get a pill crusher specialist if you have any questions relating to the from your pharmacist or ask for one on the hospital diet or if you experience difficulties. Quality protein rich liquid choices ward before discharge. If you are taking multiple • Milk -semi-skimmed or skimmed. Try to include a medicines you may need to space them at five to ten Dietitian: 020 8725 1022 pint of milk each day. minute intervals so they are softer on the stomach. If Nurse: 020 8725 4238 • Soups are ideal. Fresh ready made soups are a good choice. There is a good variety of flavours available in most supermarkets. Any supermarket home brand fresh soups will do. You will find 6 7
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